YEAST MANGROVE JACKS BAVARIAN LAGER

Bavarian Lager M76 Yeast - Mangrove Jacks

• A bottom fermenting yeast suitable for most lager styles.
• Promotes less sulphur production than other lager strains as well as a fuller, more rounded malt character with well-promoted hop flavours.
• Suitable for many European style beers including Lagers, Pilsners, Helles, Munich Dunkel, Rauchbier and more.
• Attenuation: High
• Flocculation: Medium
• Usage Directions: Sprinkle contents directly on up to 23 L (6 US Gal) of wort. For best results ferment at 8-14 degrees C (45-57 degrees F).
• Storage Recommendations: Store in the fridge.