YEAST-DISTILLERS RUM

Rum Distiller's Yeast Still Spirits

• Rum Distiller's Yeast by Still Spirits is a new formulation distiller's yeast which will ferment molasses, treacle, cane sugar juice, or sugar prior to distillation to produce a rich full flavoured rum.
• For maximum yield use this yeast with the Still Spirits Distiller's Yeast Nutrient and Enzyme.

Instructions

Add directly to fermentation vessel and leave to ferment at 20° - 34° Celsius ambient air temperature for optimum performance and quality.

20grams of distillers yeast sufficient for up to 25L wash.