YEAST 48hr TEMP TOLERANT SW

Samuel Willard's 48hr Temperature Tolerant Yeast 250gm.

• Discover Samuel Willards 48hr Yeast, a powerful distiller’s yeast designed to streamline your brewing experience.
• Crafted to ferment sugars into alcohol within a rapid 48-hr window, this yeast ensures time-efficiency without compromising quality.
• Just add it to your brew mix, ensuring temperatures between 20°C - 30°C for the best results.
• Designed for use when regional temperature conditions have to be considered for both heat and cold and can produce either 14% ABV in 48 hours from 6 KG of sugar, or 20% ABV in 4 to 5 days from 8 kg of Sugar.
• Samuel Willards 48hr Yeast is your hassle-free solution to brewing superior quality beverages at your convenience.