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WYEAST - 1214 BELGIAN ABBEY LIQUID YEAST

$24.95 AUD
$19.95 AUD
 per 
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Description

Belgian Abbey Wyeast - 1214

  • Species : Ale
  • Fermentation Temp Range 20° - 25° Celsius
  • Apparent Attenuation Range (%) : 74-78
  • Flocculation : Medium-Low
  • Alcohol Tolerance : 12%

Pitching/Fermentation 

  • It can be slow to start; however, it attenuates well.

Notes 

  • A widely used and alcohol tolerant Abbey yeast that is suitable for a variety of Belgian style ales.
  • This strain produces a nice ester profile as well as slightly spicy alcohol notes.

Best Styles 

  • Belgian Dark Strong Ale, Belgian Dubbel, Belgian Specialty Ale, Belgian Tripel, Christmas/Winter Specialty Spiced Beer, Witbier.

Looking for a Liquid or Dry Yeast Substitution?

  • The following are some suggestions:
  • Liquid Yeast Substitution :
  • White Labs 500
  • Dry Yeast Substitution :
  • Abbaye Ale Yeast (Danstar), Nottingham.

RECOMMENDED: 
Purchase an Ice Pack (1 ice-pack is suitable for up to 5 liquid yeasts) and choose the FASTEST shipping option.

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WYEAST - 1214 BELGIAN ABBEY LIQUID YEAST

$24.95 AUD
$19.95 AUD
 per 

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