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WYEAST - 1084 IRISH ALE LIQUID YEAST
$24.95 AUD
$19.95 AUD
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Irish Ale Wyeast - 1084
- Species : Ale
- Fermentation Temp Range 16° - 24° Celsius
- Apparent Attenuation Range (%) : 71-75
- Flocculation : Medium
- Alcohol Tolerance : 12%
Pitching/Fermentation
- This versatile yeast ferments extremely well in dark worts. It is a good choice for most high gravity beers. Beers fermented in the lower temperature range produce a dry, crisp profile with subtle fruitiness. Fruit and complex esters will increase when fermentation temperatures are above 64°F (18°C).
Notes
- It produces a slight hint of diacetyl, balanced by a light fruitiness and slight dry crispness.
Best Styles
- American Barleywine, Baltic Porter, Dry Stout, Foreign Extra Stout, Imperial IPA, Irish Red Ale, Oatmeal Stout, Other Smoked Beer, Robust Porter, Scottish Export 80/-, Scottish Heavy 70/-, Scottish Light 60/-, Spice, Herb, or Vegetable Beer, Strong Scotch Ale, Sweet Stout, Wood-Aged Beer and a very interesting pale ale.
Looking for a Liquid or Dry Yeast Substitution?
- The following are some suggestions:
- Liquid Yeast Substitution :
- White Labs 004
- Dry Yeast Substitution :
- Windsor, Nottingham, London ESB.
RECOMMENDED:
Purchase an Ice Pack (1 ice-pack is suitable for up to 5 liquid yeasts) and choose the FASTEST shipping option.



WYEAST - 1084 IRISH ALE LIQUID YEAST
$24.95 AUD
$19.95 AUD