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FRESH WORT WEST COAST IPA

$65.00 AUD
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Description

Fresh Wort Kit - West Coast IPA

Dank Pine, Grapefruit and Passionfruit.

Malt or Adjuncts

Ale, Wheat, Crystal, Gladiator

Hops

Warrior, Centennial, Citra, Ahtanum

Current IBU

50

Yeast Suggestion

  • Morgans Premium American Ale
  • BRY-97
  • M44
  • US-05
  • WY1056
  • WLP001

Dry Hop Suggestion

Centennial (100g), Citra (100g), Ahtanum (100g)

Instructions

  • Clean and sanitise your fermentation vessel
  • Pour the FWK cube into the fermenter
  • Add 5 liters of sanitary water at room temperature to bring volume to 20 Litres if desired
  • Pitch yeast as per your yeast packet
  • Add dry hop near or at end of fermentation, dry hop approximately 3 days before bottling or kegging.
  • Once fermentation is complete crash chill if lucky enough and bottle/keg, carbonate, and condition [conditioning usually takes between 1 week and 5 weeks, depending on style]
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FRESH WORT WEST COAST IPA

$65.00 AUD
 per 

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