FINISHING HOPS-VIC SECRET 12gm

Morgans Vic Secret Finishing Hops - 12gm

Flavour & Aroma Profile
Vic Secret is a dual-purpose hop that can be used in all hop additions throughout the brewing process.

Vic Secret is an Australian hop known for its bright, tropical character, featuring notes of pineapple, pine, and passion fruit. Other aroma descriptors include tropical fruit, pine and herbs. It displays a more earthy character when added late in the boil, but is now commonly added as a whirlpool or dry hop in IPAs. Its flavours are similar to Galaxy hops, but are lighter in nature.

How to Use (General Steeping Method):

Steep: Place the hop sachet in a cup of boiling water (about 1 cup).

Wait: Let it steep for 10 minutes to extract flavours and aromas.

Add: Pour the steeped liquid and the hop bag into your wort (unfermented beer) at the desired stage (late boil, whirlpool, or to the fermenter after peak fermentation). 

When to Add:

Late Boil/Whirlpool: For flavour and some aroma.

Fermenter (Dry Hopping): For maximum aroma, after fermentation slows.

Finishing hops are essential for brewers wanting to build complex aromas and flavours, making homebrews more professional and vibrant.